Work
I don’t mind my work. I work at a place called D’Angelo. Most New Englanders have probably heard of it. It’s a sandwich shop and I am a sandwich maker! I make minimum wage, which sort of sucks, and I only work about 12 hours a week, but soon I’ll be getting more hours because I’m training to become a closer. Actually, I just finished training, now that I think of it. I haven’t closed on my own yet and it seems a bit intimidating to close the store all on your own. Oh well, it’s what I’ve got to do.
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